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Friday, March 7, 2025

Philly Cheesesteak Sloppy Joes


 Philly Cheesesteak Sloppy Joes – A Mouthwatering Twist on a Classic!


If you love the rich, savory flavors of a Philly Cheesesteak and the comforting, messy goodness of Sloppy Joes, get ready for a game-changing recipe. This Philly Cheesesteak Sloppy Joes recipe combines tender ground beef, caramelized onions, sautéed peppers, and melted provolone cheese, all served on a toasted bun. It’s quick, easy, and packed with bold flavors—a guaranteed crowd-pleaser for weeknight dinners or game-day gatherings!



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Why You'll Love This Recipe


✔️ 30-Minute Meal – Perfect for busy weeknights.

✔️ Budget-Friendly – Uses simple, everyday ingredients.

✔️ Incredibly Flavorful – A fusion of two classic American sandwiches.

✔️ Kid-Friendly & Hearty – A hit with the whole family!



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Ingredients & Their Roles


For the Meat Filling


1 lb lean ground beef – The hearty base of the dish, packed with protein and flavor.


2 tbsp butter – Adds richness and helps caramelize the vegetables.


1 small yellow onion, diced – Provides sweetness and depth of flavor.


1 small green bell pepper, diced – Classic Philly cheesesteak ingredient, adding freshness.


8 oz brown mushrooms, minced – Boosts umami flavor and keeps the meat juicy.


2 tbsp ketchup – A hint of tangy sweetness to balance the savory elements.


1 tbsp Worcestershire sauce – Deepens the beefy, umami-rich taste.


½ tsp kosher salt – Enhances all the flavors.


½ tsp black pepper – Adds a touch of warmth and spice.



To Thicken & Enhance the Sauce


1 tbsp cornstarch – Helps create a rich, silky sauce.


1 cup beef broth – Infuses more meaty flavor while keeping the mixture saucy.



For Serving


4 slices provolone cheese – The signature cheese for a classic Philly Cheesesteak melt.


4 brioche or sandwich buns – Soft yet sturdy enough to hold the juicy filling.




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Step-by-Step Instructions


Step 1: Brown the Beef


In a large skillet over medium-high heat, melt 1 tbsp butter. Add ground beef and cook until browned, breaking it up with a spatula. Drain excess fat and set the beef aside.


Step 2: Sauté the Veggies


In the same pan, melt the remaining 1 tbsp butter. Add onions, bell peppers, and mushrooms. Cook for 3-4 minutes, stirring occasionally, until softened and slightly caramelized.


Step 3: Flavor the Mixture


Return the beef to the pan and stir in ketchup, Worcestershire sauce, salt, and black pepper. Let everything cook together for another 2 minutes, allowing the flavors to meld.


Step 4: Thicken the Sauce


In a small bowl, whisk cornstarch with beef broth until smooth. Pour it into the skillet and stir well. Simmer for 3-5 minutes, or until the mixture thickens into a rich, saucy consistency.


Step 5: Melt the Cheese


Turn off the heat and lay provolone slices over the beef mixture. Cover the pan and let the cheese melt for 1-2 minutes.


Step 6: Assemble & Serve


Toast the brioche buns lightly, then generously spoon the cheesy beef mixture onto each bun. Serve hot and enjoy!



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Why This Recipe is a Winner


✅ Juicy, cheesy, and ultra-satisfying – Every bite is packed with rich, savory goodness.

✅ Fast & fuss-free – Simple ingredients come together in under 30 minutes.

✅ Easily customizable – Swap in ground turkey, use different cheeses, or add hot sauce for a spicy kick!



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Pro Tips for the Best Philly Cheesesteak Sloppy Joes


✔️ Use lean beef – Less grease means a better texture and flavor.

✔️ Don’t skip the Worcestershire sauce – It adds the signature umami depth.

✔️ Toast your buns – A crispy bun holds the filling better and prevents sogginess.

✔️ Let the cheese melt naturally – Cover the pan instead of stirring it in for the best gooey texture.



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Serving Suggestions


Complete your meal with:

🥗 Crispy Oven Fries – A classic side, just like in Philly!

🥒 Pickles or Coleslaw – Adds a fresh contrast to the rich filling.

🍺 A Cold Beer or Soda – The perfect pairing for this hearty sandwich.



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Final Thoughts


This Philly Cheesesteak Sloppy Joes recipe is the ultimate comfort food mashup. It’s quick, easy, and outrageously delicious, making it a perfect go-to dinner for any occasion. Whether you’re feeding a hungry family or impressing guests

 at a casual gathering, this dish is guaranteed to be a hit.


Try it today and let the flavors speak for themselves!


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