Confetti Salad Recipe

 

A Colorful, Fresh, and Flavor-Packed Salad Everyone Loves

If you’re looking for a dish that’s as vibrant and cheerful as it is delicious, look no further than Confetti Salad. True to its name, this salad is bursting with a rainbow of colors—crisp vegetables, bright beans, and fresh herbs—all tossed together to create a refreshing side dish that instantly steals the spotlight at any gathering. It’s not just a feast for the eyes; it’s a nutrient-packed, flavor-balanced recipe that’s perfect for barbecues, potlucks, or as a wholesome everyday side.

The beauty of this salad lies in its versatility. Whether served chilled at a summer picnic or alongside a hearty main dish, Confetti Salad is irresistible because it combines crunch, freshness, and tangy flavors in every bite.

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Ingredients for Confetti Salad

Each ingredient in this salad plays an important role in creating the perfect balance of texture, flavor, and nutrition:

Corn kernels (2 cups, cooked or canned) – Add natural sweetness and a juicy bite that forms the salad’s base.

Black beans (1 can, rinsed and drained) – Provide protein, creaminess, and a hearty element.

Red bell pepper (1, diced) – Bright, crisp, and slightly sweet, it adds to the “confetti” look.

Yellow bell pepper (1, diced) – Offers another pop of color with a subtle sweetness.

Cucumber (1 large, diced) – Brings refreshing crunch and hydration.

Cherry tomatoes (1 cup, halved) – Juicy and tangy, balancing the other flavors.

Red onion (½ cup, finely chopped) – Adds sharpness and a savory kick.

Fresh cilantro (¼ cup, chopped) – Provides herbal freshness and a zesty note.

Olive oil (3 tablespoons) – Smooth and healthy fat that ties the dressing together.

Lime juice (2 tablespoons, freshly squeezed) – Brightens the salad with a citrusy tang.

Apple cider vinegar (1 tablespoon) – Adds acidity for balance and freshness.

Salt and black pepper (to taste) – Essential for seasoning and enhancing flavors.

Optional: Jalapeño (1 small, minced) – For a subtle heat if you love a spicy kick.

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Step-by-Step Instructions

1. Prepare the vegetables: Dice the bell peppers, cucumber, onion, and halve the cherry tomatoes. Keep the cuts uniform for a polished presentation.

2. Rinse and drain: Thoroughly rinse the black beans to remove excess starch and salt from the can.

3. Combine the base: In a large mixing bowl, add corn, beans, peppers, cucumber, tomatoes, onion, and cilantro. Mix gently.

4. Make the dressing: In a small bowl, whisk together olive oil, lime juice, apple cider vinegar, salt, and pepper. If using jalapeño, add it now.

5. Toss the salad: Pour the dressing over the vegetables and beans. Gently toss until everything is well coated.

6. Chill before serving: For the best flavor, cover and refrigerate the salad for at least 30 minutes. This allows the dressing to fully absorb into the vegetables.

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Why This Confetti Salad Recipe is Loved

Colorful and fun – It truly looks like a bowl of edible confetti.

Nutrient-rich – Packed with fiber, protein, antioxidants, and vitamins.

Make-ahead friendly – Tastes even better after chilling, making it perfect for meal prep or gatherings.

Customizable – Swap beans, veggies, or herbs based on what you have on hand.

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Pro Tips for Perfect Confetti Salad

Use fresh lime juice for maximum flavor—bottled juice won’t give the same zing.

Don’t skip the chill time—it’s the secret to deep, balanced flavors.

Dice vegetables evenly so every bite has the perfect mix of flavors and textures.

Add avocado before serving if you want extra creaminess, but only at the last minute to avoid browning.

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Serving Suggestions

Confetti Salad is incredibly versatile. Here are some delicious pairings:

Serve it as a side dish with grilled chicken, steak, or seafood.

Use it as a topping for tacos, burrito bowls, or nachos.

Scoop it with tortilla chips for a colorful appetizer.

Pair it with a light quinoa or rice base to make it a complete meal.

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Conclusion

This Confetti Salad recipe proves that healthy eating doesn’t have to be boring. With its dazzling colors, refreshing crunch, and bold flavors, it’s a dish that’s guaranteed to impress at any occasion. Whether you’re hosting a

 party, prepping lunch for the week, or simply craving something fresh and satisfying, this salad checks every box.