Cheesy Garlic Butter Chicken

 Cheesy Garlic Butter Chicken – The Ultimate Comfort Food

If you’re looking for a quick, easy, and ultra-flavorful chicken recipe, this Cheesy Garlic Butter Chicken is the perfect choice! Imagine tender, juicy chicken breasts seared to golden perfection, bathed in a rich garlic butter sauce, and topped with melty mozzarella cheese—pure heaven on a plate!

This one-pan meal is perfect for busy weeknights, yet elegant enough to serve at a dinner party. Best of all, it’s ready in just 30 minutes with simple ingredients you likely already have in your kitchen. Let’s dive into this irresistible cheesy garlic butter chicken recipe and turn your next meal into a masterpiece!

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Why You'll Love This Recipe

✔ Quick & Easy: Ready in 30 minutes with minimal prep.

✔ One-Pan Wonder: Less cleanup, more flavor!

✔ Rich & Creamy: A garlic butter sauce that’s absolutely divine.

✔ Cheesy Goodness: Melted mozzarella takes this dish to the next level.

✔ Versatile & Customizable: Pairs beautifully with rice, pasta, or veggies.

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Ingredients & Their Role in the Dish

Each ingredient in this recipe plays a crucial role in building the perfect balance of flavors:

2 boneless, skinless chicken breasts – The star of the dish, providing lean protein and a tender bite.

1 teaspoon salt & ½ teaspoon black pepper – Essential for seasoning and enhancing the chicken’s natural flavors.

½ teaspoon paprika – Adds a subtle smoky depth and a touch of color.

½ teaspoon garlic powder – Enhances the garlicky essence in every bite.

2 tablespoons olive oil – Helps sear the chicken to golden perfection while keeping it juicy.

3 tablespoons unsalted butter – The base of our rich garlic butter sauce, adding depth and flavor.

4 garlic cloves, minced – The key ingredient for that bold, aromatic garlic butter taste.

½ cup chicken broth – Keeps the chicken moist and flavorful, while also creating a light, savory sauce.

1 teaspoon soy sauce – Adds umami richness to deepen the flavor.

1 teaspoon lemon juice – A touch of acidity to balance the richness of the butter and cheese.

½ cup shredded mozzarella cheese – The creamy, melty topping that makes this dish irresistible.

1 tablespoon fresh parsley, chopped – A fresh, vibrant garnish that brightens up the dish.

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Step-by-Step Instructions for the Perfect Cheesy Garlic Butter Chicken

Step 1: Season the Chicken

Pat the chicken breasts dry with a paper towel to remove excess moisture. This helps create a perfect sear.

Season both sides with salt, black pepper, paprika, and garlic powder, ensuring even coverage.

Step 2: Sear to Perfection

Heat 2 tablespoons of olive oil in a large skillet over medium heat.

Place the chicken in the pan and sear for 5-6 minutes per side until golden brown. This step locks in the juices and gives the chicken a delicious crust.

Remove the chicken from the skillet and set it aside.

Step 3: Make the Garlic Butter Sauce

In the same skillet, melt 3 tablespoons of unsalted butter.

Add the minced garlic and sauté for about 30 seconds until fragrant (do not burn).

Pour in the chicken broth, soy sauce, and lemon juice, stirring to combine. This creates a rich, flavorful sauce.

Step 4: Simmer the Chicken

Return the seared chicken to the skillet.

Reduce the heat to low, cover, and let it simmer for 5-7 minutes until fully cooked (internal temperature should reach 165°F or 75°C).

Step 5: Add the Cheese

Sprinkle the mozzarella cheese evenly over the chicken breasts.

Cover the skillet and cook for another 2 minutes, allowing the cheese to melt beautifully.

Step 6: Garnish & Serve

Remove from heat and sprinkle with fresh parsley for a pop of color and flavor.

Serve immediately with your favorite side dishes.

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Pro Tips for the Best Cheesy Garlic Butter Chicken

✔ Pound the Chicken Evenly: If your chicken breasts are thick, use a meat mallet to pound them to an even thickness. This ensures even cooking.

✔ Use Fresh Garlic: Freshly minced garlic provides the best flavor—avoid jarred garlic if possible.

✔ Don’t Overcook the Chicken: Use a meat thermometer to ensure juicy, tender chicken. Overcooking can make it dry.

✔ Experiment with Cheese: While mozzarella melts beautifully, try Parmesan, cheddar, or Gruyère for a different twist.

✔ Enhance the Sauce: If you love a thicker, creamier sauce, stir in a splash of heavy cream or a teaspoon of cornstarch mixed with water.

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Serving Suggestions – What to Eat with Cheesy Garlic Butter Chicken

This dish pairs beautifully with a variety of sides:

Creamy Mashed Potatoes – A classic, buttery pairing.

Steamed Broccoli or Asparagus – Adds a fresh, healthy balance.

Garlic Butter Pasta – Perfect for soaking up that rich sauce.

Crusty Bread – Ideal for mopping up every drop of that delicious garlic butter.

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Final Thoughts – A Must-Try Recipe!

This Cheesy Garlic Butter Chicken is the ultimate blend of comfort food and gourmet flavors, all in one easy skillet meal. With its crispy golden sear, creamy garlic butter sauce, and melty cheese, it’s bound to be a family favorite.

Whether you’re cooking for a weeknight dinner or a special occasion, this dish delivers big flavors with minimal effort. Give it a try, and you’ll see why it’s a five-star 

recipe loved by everyone!

Want more easy, mouthwatering recipes? Stay tuned for more restaurant-quality meals made simple!